STARTERS & THINGS TO SHARE

MONDAY FRESH SHUCKED OYSTERS

[3PM-7PM, or until we run out]

Fresh oysters are limited to 1/2 dozen per person. No fresh oysters for take-out orders.

FRIED OYSTERS

Fresh oysters breaded, fried and served with homemade tartar sauce  11.95

PRAWN COCKTAIL

Served with spicy cocktail sauce  11.95

CLAM CHOWDER

Housemade New England style chowder   (Cup 5.95)(Bowl 7.95)

CALAMARI

Battered, fried to order and served with housemade tartar sauce  11.95

MOULES FRITES (GARLIC SAUTEED MUSSELS and FRIES)

Prince Edward Island fresh mussels sautéed in butter & garlic with fresh cut fries  (single 12.95)(double 18.95)

GARLIC SAUTEED MUSSELS

Prince Edward Island fresh mussels sautéed in butter & garlic   (single 10.95)(double 16.95)

SPICY CHICKEN WINGS

6pc served with ranch dressing  7.95

SPICY CHICKEN WINGS

6pc served with ranch dressing  6.95

BLEU BUFFALO WINGS

Housemade buffalo-sauced wings, bleu cheese crumbles (9pc)  10.95

GOLD RUSH

Golden fried garlic lime chicken breast nuggets, fresh garlic lime aioli  8.95

FISH TACOS

Two white corn tortilla tacos with golden fried fresh wild cod, 1000Is dressing, cabbage, pico de gallo  8.95

BEER BATTERED
FISH n’ CHIPS

An original favorite, with tender fresh wild cod!  16.95

MAC n’ CHEESE

Creamy and topped with crunchy bread crumbs and bacon (prosciutto add $2)  10.95

FRIED MUSHROOMS

Ranch dressing for dipping   8.95

ONION RINGS

Beer battered fresh cut onions served with ranch dressing for dipping  7.95

PK FRIES

Fresh cut  6.50   Garlic fries 7.95   Sweet potato 7.95   Combo 8.95

SALADS

(add chicken breast or grilled salmon to any salad)

COBB SALAD

Organic spring mix, chicken, bacon, boiled egg, avocado, bleu cheese crumbles, tomatoes and red onions with your choice of dressing  12.95

CLASSIC CAESAR SALAD

Romaine with our homemade Caesar dressing, parmesian, croutons and anchovy  10.95

DUNGENESS CAESAR SALAD

Our classic Cesar topped with fresh Dungeness crab  19.95

BLEU WEDGE

A wedge of iceberg lettuce, bleu cheese crumbles, bacon, tomatoes and bleu cheese dressing  9.95

LOUIE SALAD

Boiled egg, tomatoes and avocado…with    Prawns 15.95   Dungeness crab 19.95   Combo 20.95

SIDE SALAD

Organic spring greens, tomatoes, red onions & carrots with your choice of dressing  5.95

SANDWICHES

(served with French fries or side salad)

PEPPER JACK GRILLED CHEESE

Melted pepper jack, sharp cheddar and american cheeses on grilled sourdough  9.95

TUNA MELT

Skipjack tuna salad and american cheese melted between butter grilled sourdough  11.95

CRAB MELT

Red rock crab salad and Swiss cheese melted between butter grilled sourdough  16.95

DUNGENESS CRAB ROLL

Fresh Dungeness crab salad and avocado served in a soft Hawaiian roll…served with salad and fries!  18.95

GRILLED SALMON SANDWICH

Grilled salmon, dill sour cream, fresh spinach and balsamic vinaigrette on a soft roll  14.95

OYSTER PO’ BOY

Lightly breaded and deep fried Pacific oysters, tomatoes and slaw on a soft roll  15.95

SLIDERS

Simply served on Hawaiian rolls with mayo…fresh Angus beef & cheese [or] fish  (lettuce & tom ADD $1.50)  10.95

BLT and AVOCADO

Bacon, lettuce, tomato, avocado and mayo on grilled sourdough  10.95

VEGGIE & BRIE SANDWICH

Soft-ripened brie, grilled zucchini and red peppers, sautéed mushrooms, fresh spinach and pesto aioli  on a soft grilled roll  14.95

BURGERS

(HALF POUND of seasoned fresh Angus beef served with French fries or side salad)

THE CLASSIC

Served with lettuce, tomatoes, fresh onions and mayo…want cheese? …just ask and we’ll throw it on!  13.95

CALISWAG

Avocado, caramelized onions, tomatoes, jack cheese, spring greens and mildly spiced aioli  14.95

THE RAILROAD

Bacon, sautéed mushrooms, tomatoes, bleu cheese crumbles and mild horseradish mayo  15.95

SAN FRANCISCAN

Patty melt on grilled sourdough, grilled onions, cheddar cheese, tomatoes, 1000 dressing  13.95

IMPOSSIBLE BURGER

Quarter pound plant-based vegetarian patty, lettuce, tomato, fresh onions and mayo (ADD CHEESE $1)  14.95

SPECIALS

(starting at 3pm daily. . .served with a small spring mix salad)

PRIME RIB

(Tuesdays only) – slow roasted rare and served with baked potato, sour cream, green onions, bacon, brown ale au jus and prepared horseradish
– The Slab (12 oz cut)  25.95
-Princess Cut (half a slab)  16.95
-Butcher Block (1 pound slab) (split plate fee $7)  31.95

PRIME RIB FRENCH DIP

(Tuesdays only) – slow roasted rare and served horseradish mayo and fries and au jus for dipping  16.95

DESSERT

Call us to find out if we have a special dessert today

RESERVATIONS

Due to the size of our restaurant, we don’t take reservations. Your entire party must be present to be seated. .

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